Mustard And Maple Rack Of Lamb Recipe

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Uploaded by on Jan 11, 2011

This is a recipe I've made for a few years. It's absolutely delicious, it actually got my ex-girlfriend eating red meat. I hope you like it! For a cheaper option try using honey or golden syrup in place of the maple syrup, also very good.

Please comment and rate my video :)

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Ingredients:

Trimmed rack of lamb
1 tbs oil
2 tbs maple syrup
3 tbs mustard
2 cloves garlic
½ tsp salt
Fresh chopped rosemary

I hope you enjoy! :)

  • likes, 3 dislikes

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Uploader Comments (AussieGriller)

  • You didn't do that meat resting thing this time.

    p.s. I'm going to Melbourne for my exchange program! :P

  • @rockubabe I rested it behind the scenes :)

    Cool, when are you coming to Melbourne and for how long?

  • Good on ya AussieGriller. I really like your recipes and practical advise on the grill and I learned a lot. Cheers

  • @LewisLuong Cheers mate!

  • im stealing this from you, thx

  • @jonnjoe2 Go for it mate!

Top Comments

  • Another awesome recipe Aussie Griller will def give this a try looks yumm :)

  • if you marinate the lamb over night you will have a better flavour.

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All Comments (38)

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  • if i use my oven, do i have to sear it first?

  • Thanks for the idea for dinner! :)

    I prefer getting meat from the butcher as well (even better when I can haggle prices). I don't buy meat or veggies/fruit from woolies or coles.

  • I use the same salt !

  • omg that looks so yum!!!

  • @AussieGriller I'm coming for summer but hopefully extend it for a year.

  • @MrRazzeldazzel88...I dont disagree with u on the point of wht some small butchers do but not all do and I do source my butchers will. Also I do not shop at coles or woolies offten because I know with smaller places not jsut butchers but green grocers, I can make a good relationship withthem and well, sometimes they give me discounts or a lil more of something or if i am short some small cash they will either let it go or let me pay them back few days later or the nextime im in...

  • @TheRivalConcept well im a butcher at woolies and i can honstly tell you that our stuff is as good and hasnt been sitting in the window or display case for a week. after hearing stories about what small butcheries do i hardly go to them.

  • @MrRazzeldazzel88 =.= lol yes they are but i mean in my honest opinion a butchery has better quality meat.

  • @TheRivalConcept what the guys at woolies arnt butchers?

  • what a tasty looking rack of lamb. personally i would add some bread crumb based crust with some herbs. also it would have been even better if you had cut into the lamb and showed us how beautifully pink and delicious it was.

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