Last week Grant Achatz of Alinea, who kicked off this new feature by creating a cocktail using kluwak kupas, challenged Curtis Duffy of Avenues to come up with the next recipe using Chinese black beans. See the Chicago Reader for recipe and story: http://www.chicagoreader.com/chicago/key-ingredient-curtis-duffy-avenues-chin...
Well that looks fucking disgusting
UpperSecond 3 months ago