Aspartame/MSG/FDA Sweet Remedy: The World Reacts (Trailer)

We NEED some smart, money hungry lawyers......CLASS ACTION LAW SUITS!!!!!

Quitting smoking after 30 years was easier than giving up sugar. All the same me and my husband are making the switch slowly by using Honey and Stevia. Occasionialy succanat for cooking

Redrosetoo said "I guess it's up to you to make your own choice."
Yeah, until he/she is diagnosed with cancer and wondering how/why did this happen to me?

Who told you that organic apples contain less vitamin c than non-organic apples? Not sure that that's true, but even if it is...your "normal" apples contain more pesticides than your organic apples, so where's the benefit?

Who said I didn't like convenience foods? They're "convenient", that's their draw! But they aren't healthy, and the safety factor, if any, is just to keep it from spoiling. But the chemical could be having a negative effect on your body.
I'm not interested in endlessly debating with you something that's long been established fact. I'm not coming up with something new here. It's been said before, AND often, AND proved, and backed up with studies. I guess it's up to you to make your own choice.

When it comes down to it, im pretty sure my exposure to other chemicals will see me off far sooner than foods will, plus I enjoy them too much to give them up.
But yeah, this debate should probably end here, Im not going to convince anyone cos it is a matter of choice predominantly i guess.

Gonna pop in one last time to say, when all's said and done, if you don't mind eating that stuff, hey, go ahead. You're young. Be your own human experiment. But I, and consumers as a whole should have a choice to decide whether we want that in our foods. I can read a label. But the information has to BE there, you know? GMO or no GMO, preservatives, or no preservatives. That's what "informed choice" is.

Oops, I meant "cake mix".

Sure they would. You've heard of organic haven't you? Soup, bread, crackers, juice, granola bars, oatmeal, cereal, salad dressing, cake mixm and more -- all are already available and ready to buy. You sure don't need artificial preservatives to make it attractive, or tasty. What do you think people ate before we had any such things? We just did more of our own food preparation, from field to table. And the beauty of it is, we still can.