Paula Deen's Hot Peach Cobbler-Food Network

Paula makes a delicious cobbler from fresh peaches. This video is part of Paula's Home Cooking show hosted by Paula Deen . SHOW DESCRIPTION :Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting.

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Entertainment

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• Paula's
• Home
• Cooking
• Deen
• Food
• Network
• Southern
• peach
• cobbler
• de

[SenhoritaIsabel]

@1971cinnamon Preheat to 350 degrees You need 4 cups of peeled, sliced peaches, 2 cups of sugar (1 cup for the batter, the other cup for the peaches) 1 1/2 cups self-rising flour, 1 1/2 cups of milk.. Hope that helped! I got it straight off the Food Network site. So it's Paula's recipe..

[1971cinnamon]

This looks like a great recipe but there is a few questions.. oven temp? how much milk,flour and sugar for the crust?

[YolandaSapphire]

I love her accent. She must have sounded so cute as a lil girl. lol

[mabey202]

I fucking love Paula Deen lol

[AdIgnorantiam]

2:12 Paula's laugh is SO infectious. I love her.

[kingweb11]

rofl, pull out your whip

[ilovelarca]

Thumbs up for STAR

[AgentMerk]

she was so sick on this shoot! What a trooper.

[SenhoritaIsabel]

@BIGBANKSBOY I mean one and a half :)

[BIGBANKSBOY]

@SenhoritaIsabel WHEN U SAY 1 1/2 CUPS DO U MEAN ONE AN A HALF OR JUST ONE HALF

[BIGBANKSBOY]

this is why i love Paula Deen

[MrJlo87]

My recipe is just about the same as this and i make it every summer. I make a ton in a couple big foil pans for desert at a cookout and EVERYBODY loves it. I miss being in georgia using the fresh peaches at the peak of the season. Canned peaches just dont do it for me but in the winter i use frozen.

[ReasonsItrust]

Ohhh Paula, its so easy to make our own self-rising flour...its all over the Net. per cup of reg flour add a teaspoon of corn starch and a pinch of salt. Why buy a whole bag of self rising flour for one recipe?

[onlywhenimdancing]

I made this yesterday - To Perfection!

[pr0lyric]

"By all means pull out your whip"...LOL Paula Deen rocks!!!

[onlywhenimdancing]

I started salivating while watching this - can hardly wait to make it this weekend !!!

[jford35071]

I'm from Alabama and my grandmother made this almost the exact same way. Now that I live in California, I get to make it for my gf's sister who's doing a report on Alabama and needs to make a recipe from the south to share with the school. :) Thanks for the video and recipe!

[foodparadisetv]

Love your channel! You look amazing! What you do is really fantastic! Let's stay in touch. Check me out sometimes too!

[Xone7]

Im making this recipe this weekend. I cant wait!

[missmorgan04]

@1971cinnamon Thanks for asking that... i was wondering myself.

[missmorgan04]

@SenhoritaIsabel Thanks for clearing that up!

[borne1]

can it be fat free milk?

[muumuuatl]

Love love love Paula. . .

[NaClPeter]

@bz6phh We would sometimes use black berries. Tastes great as long as you don't mind the seeds.

[bz6phh]

My grandmother used to make peach cobble just like this.

Does anyone know if any other type of fruit will work in this cobbler?

[IMaHARDhabit2break]

Tonight I am making this for the second time .... I use canned peaches instead of fresh and OMG my peach cobbler is so yummy the pan is gone in a day in my home! Great recipe thanks paula!

[Shadow194]

haha when she said Pull out your whip and go to town. I thought of Indiana Jones hitting the mixture with his whip.