Cajun Lemon Garlic Pepper Shrimp
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Uploader Comments (KeoCanCook)
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Video Responses
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All Comments (38)
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i tried your recipe today and it was a hit. i'm no longer going back to the boring salt and lemon dip. thanks for the video!
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You only have one video, but I'm subscribing anyway! lol. like this recipe. thanks.
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looks good!! will definitely try this out. thanks for posting!
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A mikrocrackhead crackass you disrespectfu;l crackcook..
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Another craxkhead,, fuck you you trudaphile, eat, sleep, and work you fucking bporing crackhead..get away from me you fucking asshole.
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that's a big ass table spoon
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thanks! i'm going to try it tonight! (:
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I was wondering where can you get the louisiana crawfish seasoning in the orange county area?
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@aeroj, you can find it in most Vietnamese markets
KeoCanCook 1 month ago
like ur technique
mayteg80 1 month ago
@mayteg80 thanks! ;-)
KeoCanCook 1 month ago
@vickyzaz73, the reason why I cooked the prawns separately is because the sauce already has a lot of flavor and when the prawns are cook in the sauce, it tense to get mushy. I already tried cooking that way. Cooking the prawn for 5 minutes may over cook them.G
KeoCanCook 2 months ago
THANK YOU SOOOOOOOO much! i JUST MADE SOME FOR dINNER! iT TASTED THE SAME! The only thing I did differently was just cook the shrimp half way and then placed the half-cooked shrimp into the seasoning pot. Also, I throw in some Corn! It was Finger licking good! :) Thank YOU!
I went to Ralphs to buy the seasoning
croutonz 3 months ago
@croutonz, glad you like it! Yea, you can add anything... when I made the video, I only had shrimp.
KeoCanCook 2 months ago