Black Sesame Pudding
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Uploader Comments (DessertzHouse)
Top Comments
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ooh! can you make the pineapple bread next!! :D
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children soo cute!
Merry christmas!
Love the recipe, thank you:)
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All Comments (36)
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hi, i dont like the smell of condensed milk, can i just use all fresh milk ?
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I LOVE BLACK SESAME!
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ANything I can use to replace the egg? applesauce or banana or something?
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I LOVE PINEAPPLE TOO!!!
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do you have to use condense milk??
because i dont think i have that...
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I go to hong kong my family live in Sai Wan I live in England
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I set mine to steam and after 15 minutes it's still not done ._.
Celestehx3 4 months ago
@Celestehx3 maybe cause the size of the pan and ramekins were different? steam when the hot is already boiling hot. You can use a toothpick and put it in the middle to see if they are cooked or not :)
DessertzHouse 4 months ago
Omg I just cooked this alittle longer than you and tastes so much like tofu dessert!!!!! And I was like when I first tasted it; OH MA DAMN IT'S TOFU!!!! xDD next time I should make it with a little more condensed milk and a little sugar and voila!! Jjang!!~ re-invented tofu ^O^
SinnieZhao 5 months ago
@SinnieZhao it seems like you had fun making it though. THe cooking time does vary due to different sizes of the containers and how you steam the puddings :D
DessertzHouse 5 months ago
Can I use the roasted black sesame seeds and blend into powder form?
tykcht 1 year ago
@tykcht that is fine!!! It should taste even better. You can add some sugar into the black sesame powder form too... :D
DessertzHouse 1 year ago