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HOW TO: Chinese Steamed Buns!

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Uploaded by on Jan 4, 2012

Yummy Yummy In Tasha's Tummy!

MY LINKS:
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Royalty free music by Kevin MacLeod
"Legend of one"
www.incompetech.com

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Uploader Comments (tashalala)

  • This is a great tutorial! I love how you show all the steps, nicely made ^_^

    Looks like a lot of work though ._.

  • @ChihiroOh it takes a lot of time mainly because you have to wait for the dough to rise but its really easy :)

  • I'm going to try this

  • @teaundra :) yay! let me know how it goes

  • YAY! Welcome back, pretty lady! Happy New Year! I don't want to be a hater, but you should've made SUSHI! I'm a sushi freak. My purse won't really allow me to be, but whenever I can, I go for it! AND SHUT UP! I just finished the video and YOU DID THAT? That's really nice. WOW! I'm impressed. Amazing job, hun!

  • @LittleBalladeer haha! I've never had sushi before & now i can't eat anything raw w/ the transplant which seriously limits my sushi options haha thank you dear :)

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All Comments (16)

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  • @tashalala Oh, I'm sorry. I forgot. Oh, check out B&BW! The new Spring line is already in and I'm pretty impressed! So far so good! Let's see what happens!

  • Those actually look really good gunna try this tomorrow !!!

  • @ImpishDIY oo thats sounds yummy :)

  • These look so good. I might make a vegetarian version with ground soy or tofu!

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