As a vegetarian, I still crave sushi. It's the seaweed and pickled ginger that do it for me. So I make a delicious vegan sushi using tempeh, sweet potato, pickled ginger, and bean sprouts. It's easy and so good, try it out!
The full recipe is available at www.sweetpotatosoul.com
nice style!
TeeCeeBee13 2 months ago
It's hard to hear you because of the loud music.
Bibibibibecause 4 months ago