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Pizza Making 101: How to make pizza dough

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Uploaded by on Apr 18, 2009

Pizza Party
3581 Homestead Road
Santa Clara, CA 95051

(408)248-5680
www.pizzapartyonline.com
www.twitter.com/pizza_party

Starring:
Bear Silber
Sergo Stepaahaaana..va???

12 Quarts 78 degree water
48 lbs of dough mix

Hobart 80 quart mixer
Speed 1 for 7 minutes

Weights
Mini - 5 ounces
Small - 9 Ounces
Medium - 14 ounces
Large 21 - Ounces
Extra-large - 24 ounces

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  • @yakomiah hahaha you right hes a goofball show off

  • Thanks about telling us about flour, water and yeast... did you just want to see yourself on video? Dude give people ratios or don't produce any future videos.

  • hoe much yest?

  • how much water and yest did you put there?

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