Viognier - Wine - Secondary Fermentation
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0:34
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ah yes...lees is lovely isn't it? i love viognier....hopefully we'll make some soon. just pinot noir, syrah, zinfandel, and chardonnay so far. have fun!
pattyparle 1 year ago
I wonder if you could put that sludge in a bottle and store it in the fridge in a bottle so you can use it again.
a1mint 3 years ago