Smokin a chuck roast

i Decided to smoke a chuck roast on my day off.

Check out http://www.smoked-meat.com or
http://www.smoked-meat.com/forum

for more info concerning BBQ or smoked foods

Category:

Howto & Style

Tags:

• BBQ
• pork butt
• ribs
• brisket
• smoker
• smoking
• cooking
• TX BBQ
• food
• Memphis BBQ
• Kansas City BBQ

[syrusabeyond]

I enjoyed this video. I enjoy how casual you are on camera. I am working with a propane smoker now, i moved away from a rigged charcoal elevator grill because I was having issues with keepin it up to temp. I look forward to checkin out some more of your vids, keep it up.

[btjohnson83]

Thanks for the comment and for watching! Hopefully I'll have a video on how to trim up spare ribs and 3-2-1 smoking method for them before long

[CMLovejoy]

There's nothing wrong with gas, but it gets expensive.

That's why I opted for an electric smoker.

[btjohnson83]

No, there isnt, and it takes a LOT less attention than my charcoal burner does. The gasser is cheaper to run than my chargriller is too. I only use Royal Oak lump in it and they sure are proud of it, but it burns hotter and more complete than briquettes do. I would like to have a Lang 60 trailer one of these days that way i can burn straight wood, i can get all the hickory, oak and maple i want for the price of gas to pick it up. Thanks for checkin out my video

[curbshoppin]

nice video about smoking...theres nothing wrong with a gas smoker......if ya do it right its hard to tell the differance in the meat....i could eat that whole roast for a snack......bigger is better or two or three while yer at it.....looked very good

[btjohnson83]

Thanks! You are absolutely right about there is nothing wrong with gas... especialy if you dont wanna mess with it for 10 hrs straight.

[rustyman351]

thanks for not blowing your smoke in my face.lol

[gleichg]

The video was fast forwarding so I missed what you added to the wood box(if anything) besides wood.  I apologize in advance I am blind in one eye and I miss some stuff.

[bailey2u]

How long and at what temp did you say this cooked?

[wchornung]

Awesome video... guess I need to go get a smoker now. Already have the chuck roast!

[cheriness8]

your kid is SO CUTE!! you sure know your meats very well and it's impressive! but wow such a long wait for that roast!