Vegan Crepes

Welcome to the Everyday Dish vegan cooking show! Bryanna Clark-Grogan shows us one of her signature dishes. These are really excellent--they have that flexible "eggy" texture of regular crepes. You can freeze them, too.


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Category:

Howto & Style

Tags:

• vegan
• vegetarian
• tofu
• crepes
• cooking
• Bryanna
• Clark-Grogan
• appetizer
• meals
• snack
• video
• cuisine
• Everyday
• Dish

[leifa1]

Do you think that this recipe might still work with some other flour than wheat flour? I'm vegan AND gluten-intolerant. The gluten intolerance has come up fairly recently so I've been trying to learn some new recipes.

[everydaydish]

I wish I could help you on this one, but I'm not familiar enough with gluten-free baking. I would suggest spelt flour, but there's still gluten in it.

[kiwiipi3]

where can i find the measurements of the ingredients?

[everydaydish]

You can find the recipe at our everyday dish website everydaydish(dot)tv

Happy cooking!

[mamii2luv]

do they still taste the some with all the vegan stuff?

[everydaydish]

Yes! They are delicious crepes. We make them all the time and everyone always loves them.

[LibraryGeek007]

Try an Indian style Dosha 1 X Cup Chickpea Flour (Besam) 1 Cup of water salt Cummin Chillis mix to a thin batter spread thin on non stick pan. No Gluten.

[aron1980govegan]

Go Vegan, Go!

[0000000Lara]

No measurements

[charmedchchi]

@huevopanqueque Spero che questo aiuta.

[charmedchchi]

@dietistagenovese Sto usando traduttore di google quindi mi scuso se questo non è corretto italiano, o se qualcosa di male si dice. per fare crepes vegan in un frullatore, ha usato il latte di soia, greggi farina bianca, olio extra azienda Soken tofu, ceci, po 'di zucchero e sale, lievito in polvere, curcuma e noce moscata. ma la padella a fuoco medio aggiungere un filo d'olio.e ci si va.per questa ricetta specifico non devi mettere la pastella in frigorifero perché non hanno le uova.

[yoMAMAsmokesWEED]

lady you take crepes down to the sience!!

[TheBunkitty]

hehehehehehe porn music in the beginning

[bellezzachef]

Thank you for such easy to follow and delicious recipes! The videos are great there is nothing like seeing a technique being done such as the spoon method :)

[grimreefers1968]

@leifa1 i had a problem with gluten for years and am vegan , i would recommend trying buckwheat flour for this :)

[edwardmgee]

I just made these. They are super easy to make! Took about 15-20 minutes from start to eating. I didn't have the soy flour and didn't add the tumeric but with a little powdered sugar they were very tasty!

[deividdohaarii]

I tried the recipe but when it was done it tasted like shoe. I putted the blender in the frying pan but it didn't work out as I expected.

[adamc404]

do you think with this same recipe but different cooking technique you could make pancakes?