Pacific Institute of Culinary Arts

Pacific Institute of Culinary Arts offers two diploma-granting programs, Culinary Arts and Baking & Pastry Arts. Our programs are designed for students who wish to be productive immediately in a professional environment upon graduation.

Great chefs are a blend of passion and commitment to food, to excellence, and to life-long learning. So is Pacific Institute of Culinary Arts. Study with us in the heart of Vancouver.


- Think Quality! -
We prepare culinary professionals for the career of their lives. Our intense, hands-on programs are delivered under close, demanding supervision from dedicated Chef Instructors.


- Think Training! -
Our students - never more than 15 in a class - receive instruction in the fundamentals of classic French and International cuisine, including nutrition, kitchen efficiency, preparing stocks and knife skills. Our advanced students operate our on-site Restaurant, Catering division and Bakeshop & Cafe.


- Think of Us! -
Instruction from Pacific Institute of Culinary Arts includes job-search assistance and a lifetime placement assistance for every graduate. Contact us to begin your new career. http://www.picachef.com/contact.html

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Education

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Do you recomend this school to someone who has not worked as a chef but has worked in the kitchen for 2 years?