Detroit Fish Market Chilean Sea Bass Cooking Demonstration
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My god, he's crowding that pan. He's boiling that fish! There's no way to get a good sear on that fish with all of those aromatics. It totally reduced the temp in that pan. Bad demo! Not to mention sweet potato needs a lot more time to finish cooking than the Chile-Bass.
googo151 10 months ago
@LeMeilleurDresseur lol but Chilean sea bass is a favorite among seafood lovers so it might be hard to reduce the demand for it....not to mention its really good when its cooked right.
Guitar4God1 2 years ago
"Ten years ago, Chilean sea bass was virtually unknown in the United States, but since then the fish has become a staple on many upscale menus. Increasingly dire warnings suggest that the trendy toothfish has become too popular for its own good. Environmentalists warn that unless demand is reduced, the fish may face commercial extinction in as little as five years."
LeMeilleurDresseur 2 years ago
that bass got killed!
YoLninYo 2 years ago
thats my boss
dblaze58 3 years ago