Floyd on Britain & Ire...: Pheasant in a Creamy Mead Sauce recipe - Floyd Cooks - BBC
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Uploaded by BBCFood on May 9, 2009
Chef Keith Floyd is in Northumberland to learn how to cook a traditional pheasant honey and cream dish. Contains images of food preparation that some viewers may find disturbing. Great recipe idea from BBC cookery show 'Floyd on Britain & Ireland'.
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8 videos
Season 1
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