How to Make an Authentic Reuben Sandwich

Follow this recipe to enjoy the taste of an authentic New York City Reuben Sandwich.

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[ericinwisconsin]

Not bad, but I'd make sure the meat and sauerkraut were grilled first. Too easy for the middle of the sandwich to be cold this way.

[secretagentmann9]

Oh mah gahd I need a Reuben right now!!! :D

[juddreinman]

Oops...b-u-T-T-e-r BUTTER! Before somebody calls me out on spelling!!

[juddreinman]

Authentic? No caramelized sauerkraut or corn beef, no crusty edges, NO BUTER, store-bought thousand Island dressing?

PANINI PRESS???

Raggedy cheap deli sliced corned beef???

WTF? Far from authentic homie cheese...

Eeehhhhhhj, try again, don't try to teach people shit when you don't know what your doing.

He's the same guy that offers to give you directions when your lost and sends you the wrong way!

[janetjaan]

so hungry D,:

[LanceLange]

I think i'm putting the rueben on the menu this week as an alternative to the monte cristo.

[LanceLange]

Man I haven't made a rueben since culinary college. Beautiful and tasty sandwich!

[aliennetworkRecords]

thanks



[itheis19]

Mine came out 10X sexier than his.

[onefugowie]

i'm sorry i found the dressing at the start of the vid....oopppsss my bad

[onefugowie]

what type of dressing MAN... shit i hate this

[PerryG120]

Thanks Roble'. Looks easy enough so that not even I could mess it up.