Uploader Comments (MrJingjong)
All Comments (72)
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My countries signature dish is Kraft Dinner. It sucks.
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DAMN! I just tried makign Chicken Adobo today and most recipes i came across called for 1/2 cup of both vinegar and soy sauce. Bay leaves, pepper and some ginger. My dish sucked...I see you used less soy and vinager so I;m going to try that. Thanks.
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FRIED RICE BABY!! - CHINA! or more specifically for Hong Kong: FISH BALLS AND NOODLES!!! well technically though I'm Canadian..not sure what a Canadian signature dish~
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This looks amazing! Love the coconut milk - I'll have to try this :)
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My Country is known for Hot Dogs.
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Thumbs up if your a Filipino!
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Chicken Biryani - India
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my country dish is called mie aceh(lv1), gulae pliek ue(lv2), kari kambing(lv3), and many more with higher level. almost reach 100lv
stumbled upon this video in some playlist on the front page. and im glad I did.
ghidfg 2 months ago in playlist Next Chef Editing Assignment
@ghidfg Thanks a lot! I am glad you like it. Hope to hear again from you soon!
MrJingjong 2 months ago
My favorite dish sir J.
was that an 'achara' at the finish product/plating?
i definitely try to cook this chicken adobo with a twist this coming days he he!
trebornoican 2 months ago
@trebornoican That was a 'raw pancit' I made with kelp noodles.
MrJingjong 2 months ago
SINIGANG xD
TheKokopanpan 2 months ago
@TheKokopanpan oooh, Sinigang. There's a recipe I have to do a video for...
MrJingjong 2 months ago