Birthdays, bridal showers, business dinners and anniversaries—no matter what the occasion, planning a special event can be a stressful! On Friday we visit the hostess-with-the mostess and celebrity event planner Marcy Blum to find out the secrets to organizing memorable celebrations and fun-filled fêtes.
Tip: Walk through the event as if you're a guest and observe from their perspective
Tip: Pay close attention to details—the more, the better
Tip: Food should be playful but as simple as possible for the event
Trick: Lists and "mind maps" are great organizational tools
Trick: Write down thoughts and planning ideas they come to you in a notebook
Trick: As guests' tastes will vary, offer a good selection of wines and beers
Trick: Display wines and beers on the bar so guests see what's available
Technique: Soft lighting will make people feel more relaxed and attractive
Technique: Keep the event theme in mind when planning the menu
Technique: Sticking to beer and wine for a luncheon or afternoon event perfectly acceptable
Technique: Know your crowd/guests, select booze accordingly
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