Episode 2 - Chicken Parmesan (Part 2)

The thrilling conclusion to episode 2...cooking chicken parmesan with chef Sean.

Category:

Comedy

Tags:

• Chef
• Sean
• cooking
• with
• david
• Mitchell
• winnipeg
• toronto
• chicken
• parmesan
• jalepeno
• show
• cook
• lessons
• how
• to
• like
• chef
• sean
• men
• kitchen
• cheese
• parm
• mozzarella
• tomato
• sauce
• breast

[realblackhart]

your scuffling for your cooking tools is hilarious

[CookingwithSean]

I have since organized.....not.....BBQ coming next though and I need very few tools for that!! Thanks for watching!!

[fleebus090]

whats the temp for the oven?(c/f?) looks great, will be making it tonight.

[CookingwithSean]

Hey there. You're oven needs to be about 450f, should only need 15min or so at that point, until the cheese is bubbling, (chicken is pretty much cooked already).

Cheers,

Sean

[CRYSTALGPIT]

i think you are so funny in a good way because cooking should be fun and you make me want to cook. u inspire me.

thank you

[CookingwithSean]

Cooking is Fun!! I'm glad you're inspired, and I'm glad I'm funny to you in a "good" way too.

Thanks for your comments! Have fun! Go cook that thing!

[djtrek19]

I normally don't watch cooking shows on You tube , but man you had me laughin and your dish looks mighty good. i will be making Chicken parm Tonight for the wife. if she asks me why it tastes soo good ? i will tell her its from SEAN! LOL.. KEEP UP THE HUMOR IN COOKING!

[ChefMerlin]

"Don't confuse the beating with the pounding" LoL!

I hate breading chicken!!! It never comes out quite so smooth for me... though i tend to use bowls instead of plates which may be why! Pounding the chicken is fun though... lol!

"Nothing worse than a dish that doesn't have enough cheese! Really." AMEN!

Looked good man!

[Exposethefrauds]

This video is useless. I cant even see what you are doing.

[fleebus090]

thanks, I'm getting ready to put it in the oven right now, your timing was perfect! :) and for all celcius ppl, 450 is 232 in celcius. my family is gonna love this. thanks alot :)

[CookingwithSean]

Thanks! I always say If you only laugh at one thing....you should lighten up cause there are more funny things than one!

[CookingwithSean]

I have made meatballs once or twice....I will show you!