Award winning TV Chef Oonagh Williams shows how to make naturally gluten free Vietnamese Spring/summer rolls.These rolls are ready in minutes, using every day ingredients, not fried like most Asian spring rolls.
Traditional Asian style as well as every day American style are possible. Suitable for lunch, dinner and vegetarian.
WMUR ABC Channel 9's Cook's Corner. A written copy of this delicious recipe will be available at
www.RoyalTemptations.com.
'that's not really american'... so what?? it's VIETNAMESE spring rolls! why would you want to make it different? it's already so delicious the traditional vietnamese way!
loiesmoof 1 year ago