Trangia Westwind Alcohol Stove Stand Review
Uploader Comments (CrawlingRoad)
All Comments (19)
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@C-R- I've no doubt about the burner, as you say, there is only a requirement to prevent sinking in deep snow. I've taken a further look and thought about the general stability, I see that the potstand can be pushed into the soil(that gap again), so dealing with sloping ground. When dealing with lighting the burner in the wind, use your pot lid over the burner until it jets. These stands were in the possesion of British army personnel and were used on windy hillsides, as is.
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@TheBeebopper The Trangia works fine in the cold, as long as the alcohol in it is above freezing from my experience. I just put it in my jacket as I'm getting my stuff ready for lunch and it lights easily. Once lit the temp doesn't seem to matter. I would not put it directly on snow for the main reason that it gets hot and will sink! I would put it on something insulated that can resist the heat. The burner gets much too hot to put it on foam mat for instance. I suspect it would melt.
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@CrawlingRoad It's that on Hiram's channel there has been a suggestion that the Trangia burner has difficulty with cold ground. The problem I believe is more in the mind, but addressing the fear by insulating the base of the burner with cork sheet (you would't need to stick the coasters for an initial test) could bring advantage in economy in boiling and simmer. I'd also be intrested in a comparison in economy of burn as this does not appear to have been adddressed elsewhere.
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Cool tip! I have this stove, never thought of flipping the stand upside down. The wind can def rob heat, wind screen is a must in all but ideal conditions.
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Looks to work very well and is affordable. Thanks for sharing!
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@TheBeebopper I annotated the video on burning water. Although I've drank water before that tasted like it could be burned.
I may play with it some, but I think I'm at the point of "good enough" with these stoves. I use the Clikstand mostly and it works for my needs. The inverted Westwind though is a really good deal. The cook times are quite good. I may just compare the two indoors and post a video.
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@CrawlingRoad Share your knowledge, how did you manage to burn water, apparently so easily? The spreading of such knowledge will give us a freedom leading to untold riches denied to us by the wicked.
I also wonder if that stand can be improved by raising the burner so as to close the gap above its lip. If you wouldn't mind, could you do another test with the same mug with a cork coaster or two underneath. :-) Ideally, one has a pot into which the stand acts as a centre divider
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@TheBeebopper Thanks Beebopper.
Is that the Snow Peak cup?
How do you like it? I was checking some out on Campmor the other day.
markshmily 1 month ago
@markshmily It is fine, but I prefer a wider bottom pan because it uses much less fuel to reach boiling. It's more efficient.
CrawlingRoad 1 month ago