How to make cottage cheese and benefits of eating cottage cheese
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I tried this recipe, doing exactly as shown in the video but it only yielded about half a cup of cottage cheese. Yours had a whole heap of cheese. I used skim milk and low fat natural yogurt with live culture. I waited till the milk was at a rolling boil and then turned off the heat before adding the yogurt. What might I have done wrong. I would not bother to do it again as I can purchase cottage cheese without wasting all that milk and time.
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how many teaspoons of lemon would you use if you substituted the curd?
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thank you for posting this video.. i am going to try this...
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@chinadollsyndrome In India, plain yogurt is referred to as curd.
1 year ago 3
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@Interview1998 no need to be so judgemental. Don't like it, don't watch it! As simple as that. Stop posting rude and shallow comments!!
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Indian Ben Stiller lol
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You looks like Tugg Speedman :D
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omg I ate Cottage Cheese for the first time in my whole life and THAT SHIT IS NASTY.. i just manned up and swallowed half the tub. When I was at the store I was like okay this cant taste too bad... but when i took my first spoonful I almost just YAK'D. This is definitely the last time I use cottage cheese to gain protein...
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Why not do simple and drink milk itself if i want protein...?
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this guy looks like zoolander
glorygirl920 1 year ago 16
When he says curd, he means yogurt. What we mean by curd out here in the west is completely different.
ceokevin 2 years ago 9