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Vita Pea Protein

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Uploaded on Aug 11, 2010

Live a long active Life with VITA PEA PROTEIN
Oe'Ola (Hawaiian for Make Health)
People who eat more protein from vegetables tend to have lower blood pressure. VITA PEA PROTEIN is a non-genetically modified (GMO manufactured in Belgium). Pea protein isolates containing 90% protein, derived from yellow peas are used extensively in food preparation since tens of thousands years.. Highly digestible (98%), Pea Protein exhibits low incidents of allergens. Most available protein powders are derived from soy, rice, eggs, or dairy, which are often problematic for those with allergic dietary concerns.
We've chosen Pea Protein for our VITA PEAS PROTEIN because it is a plant-based, yield a high Biological Value (65.4%). The biological value is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High biological value proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 (insulin-like growth factor stimulation). They are superior for reducing lean tissue loss from various wasting states than proteins with a low biological value score.
Vita Pea Protein digestibility provides you with another potential benefit, it is slowly digested and thus, has a positive effect on satiety is that satisfied feeling of being full after eating.
Collectively, this makes pea protein an ideal source of post-workout nutrition for athletes and dieters, who may have difficulty supplementing with other types of protein.
VITA PEA PROTEIN is a Non-GMO vegetable protein isolates, carried out by using water, without chemical solvent, contains an impressive nutritional value: Each 1 scoop (14 g) serving typically contains over 2,400 mg of branched chain amino acids, and over 1,000 mg of L-Arginine and rich in Lysine and Lactose-free.
VITA PEA PROTEIN fights blood pressure and kidney disease.
Lab animals fed pea protein experienced a 20% drop in blood pressure as compared to those fed a placebo. In the body, arginine is converted into nitric oxide, a gas that relaxes blood vessels, thereby widening them. The wider the blood vessels, the easier it is for a greater volume of blood to pass through them and the lower the blood pressure.
VITA PEA PROTEIN is a natural food product (GRASS) can be used in your recipes and as an additive or dietary supplement to help you to live a better longer active life.

VITA PEA PROTEIN Free-flowing, low dust, good dispersion, no lumps. Directions: Add 1 level scoop (14 g) to 8 oz. of cold water, juice, or your favorite beverage and blend.
Nutrition Facts: Calories 40, Total Fat 1 g, Trans Fat 0 g, Cholesterol 0 mg, Total Carbohydrate 0 g, Dietary Fiber 0 g, Sugars 0 g, Protein 13 g, Sodium 5 mg.
If soy, egg and milk protein powders are off limits for whatever reason, though, give pea protein a shot.
I am so confident that you will be more than satisfied with your purchase of VITA PEA PROTEIN; I am providing a 100% Money Back Lifetime Guarantee so you can try Vita Pea Protein at NO RISK!
Oe'Ola Make Health
Chef Peter

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