Guasacaca Sauce - George Duran (DishandDine Cookbook Author Series)
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Guacamole+oil and vinegar=guasacaca
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Hi l am Russian, and my wife is from Venezuela! I asked her to make Guasacaca for me but she said NO, because i do not behave very well.
So, here l am checking out the recipe, and I will do it buy my self and hoping Guasacaca will come out the same as her.
Thanks to the whole Venezuelan nation for this tasty recipe.
From Russia with love!
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most of the "recipes" for guasacaca I've seen are just recycled guacamole recipes - chefs don't usually seem to understand the difference. :-P Nice to FINALLY find a good recipe for an amazing sauce - Makes me miss Merida!
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Where can I get his always hungry shirt?! I want it!
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eres venezolano hermano? que buena receta! un abrazo!
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Excelente Jorge!
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The original guasaca is made with corn oil. In Venezuela we rarely use Olive oil 'cause is too expensive. Anyways....excellent recipe. 100% accurate. Thanks for keeping the recipe traditional.
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corn oil is better, try to put a little bit of salt and garlic, is fantastic the flavor.
Good Recipe.
Guasacaca, way better than guacamole
pyepez81 2 years ago 8
hell this is sooooo good. Thanks for sharing yummyyyy
curiosa83 1 year ago