URC® concentrated fruit ingredients, from Taura Natural Ingredients

Looking to add fruit to your products? Having issues with moisture transfer, bake stability, texture and shelf life of fruit? With our URC® (Ultra Rapid Concentration) process, we concentrate the taste, texture and goodness of real fruit.

Designed for todays manufacturing process, URC® concentrated fruit pieces, flakes and pastes are ultra bake stable, feature low water activity, high fruit content and are naturally preservative free and microbiologically safe.

Made from real fruit purees and juices, URC® products retain natural flavour, colour and goodness and are available in a range of formats and specifications for cereal, baked goods, snack bar and confectionery applications.

All URC® product formats and flavour profiles can be adapted to suit your new product developments and innovations.

Taura Natural Ingredients offers over 30 years fruit processing expertise and global industry knowledge to help you create great tasting, convenient and good-for-you snack products that consumers love to eat.

For more informatoni visit our website:
http://www.tauraurc.com/

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Science & Technology

Tags:

• pieces
• fruit
• ingredient
• manufacture