Baileys Irish Cream Chocolate Cake Recipe with Baileys Chocolate Frosting

Baileys Irish Cream Chocolate Cake Recipe with Baileys Chocolate Frosting

Ingredients:

Chocolate Irish Cream Mix:
In one bowl mix
1 cup hot water
1 cup baileys irish cream
1/4 cup hills bros. vanilla cappuccino mix
3/4 cup cocoa powder
Stir until blended, set aside 30 minutes to cool

In separate bowl mix dry ingredients:
3 cups flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt

For cake batter:
2 - 1/2 cups sugar
1 cup softened butter
4 eggs
1 teaspoon vanilla
Chocolate Irish Cream Mix (see above)

Frosting:
3 cups powdered sugar
6 tablespoons cocoa powder
6 tablespoons butter
1/2 cup baileys irish cream

Preparation:
First, combine ingredients for the Chocolate Irish Cream Mix
Stir until blended, set aside 30 minutes to cool

Combine sugar and butter in mixer bowl
Add eggs one at a time
Add vanilla
Add 1/2 dry ingredients and 1/2 chocolate irish cream mix - repeat
Pour into 14" x 10" pan coated with vegetable shortening
Bake for 40 - 45 minutes at 325 degrees until it passes the toothpick test (batter does not cling when you poke the center)
Place on cooling rack and wait until cake is at room temperature before adding frosting

For frosting combine powdered sugar and butter. Add cocoa powder and irish cream and blend until creamy. Spread on cake when cooled. Garnish with shaved chocolate.

Category:

Howto & Style

Tags:

• Baileys
• Irish
• Cream
• Chocolate
• Cake
• Recipe
• with
• Frosting
• Cooking
• Baking
• Yummy
• Howto
• Vlog

[spln23]

Is there a replacement for the Baileys ... Its not available where my parents live and I'm current on a sabbatical there ...

[divinechef]

@spln23

There are other Irish cream liqueurs. But if you're avoiding alcohol (although the alcohol evaporates during baking) I would substitute chocolate milk, but of course it would be a chocolate bread pudding without the irish cream taste. Thanks for watching.

[mzBerryFizz]

can you do it without the bailey because its alcohol?? will it still come out the same with out it??

[divinechef]

@mzBerryFizz

It will be totally different without baileys. All the alcohol evaporates but the remaining flavors are retained. Nobody is going to get buzzed by eating this cake :)

[mzBerryFizz]

what the pink stuff u added to the mixer

[divinechef]

@mzBerryFizz

Hi text versions of the video recipe can be viewed by clicking the down arrow to the left of the number of views so you can see the ingredients. What appeared to be pink because of the lighting was the chocolate baileys water mixture. Hope this helps.

[AmielDionisio]

is that beaterblade or what? :))

[mzBerryFizz]

@divinechef thanks for the reply i will definitely make one

[TheVittleVlog]

Damn, nice!!!!!