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Cooking in hollow bamboo!

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Uploaded by on Nov 7, 2011

Meat (pork / wild boar meat!) cooked in a bamboo in Arunachal Pradesh. They cut out the choicest pieces of cooking and place them within a hollow bamboo, sealing off the bamboo from the other end. The hollowed-out bamboo sticks are then placed next to the fire, for slow cooking, with an earthy flavour and fragrance being introduced and retained in the meat.

Bamboo is a most versatile resource, and is greatly valued among the Apatani people. Almost every family has their own nursery of bamboo plants, where they grow a unique species that was imported from central Asia centuries ago. Bamboo is used not only for building, but also for cooking, eating and basket making. By growing their own bamboo in private reserves, the Apatani are able to quickly harvest bamboo when required for construction, or in the rare event that a fire guts a portion of their village. This practice was designed so as not to destroy their local forests. It seems the Apatani may have an important message in sustainable agriculture and environment-friendly practices for the rest of the world. Either way, the Apatani have made rice and bamboo an essential part of their lives, in consumption and trade.

Arunachalis clearly haven't adapted to the modern grocery store! A group of Apatani hunters set out into the thick forests above Pasighat, in search of a variety of possible quarries. Armed with machetes and muzzle-loading guns, the men have shot a macaque. Any Arunachali male will tell you that hunting and cooking over an open fire is one of their favorite pastimes. They proceed to cook within the forest over an impromptu campfire. The meat is cooked using hollow bamboos and plantain leaves. Of course, the remaining skull and bones make for a grisly sight!

This footage is part of the professionally-shot broadcast stock footage archive of Wilderness Films India Ltd., the largest collection of imagery from South Asia. The Wilderness Films India collection comprises of thousands of hours of high quality broadcast imagery, mostly shot on HDCAM 1080i High Definition, HDV and XDCAM. Write to us for licensing this footage on a broadcast format, for use in your production! We are happy to be commissioned to film for you or else provide you with broadcast crewing and production solutions across South Asia. We pride ourselves in bringing the best of India and South Asia to the world... Reach us at wfi @ vsnl.com and admin@wildfilmsindia.com.

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  • In West Sumatra, this way of cooking is a traditional way for rice and glutinous rice cooking, and I had been conducted one year ago in my cacao plantation.

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