Yukon Gold Potato Terrine by Chef Gerardo Castro

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Uploaded by on Aug 14, 2009

www.saludnapa.com This intricate dish is expertly prepared by Featured Chef Gerardo Castro. He pairs it with Ceja Vineyards' Carneros Chardonnay. Salud!

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  • Yeah, that does look really good.

  • looks yummy thank you for the vid

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