These were baked for about three hours. I baked them for so long because the day kept going overcast, which drops the temperature below boiling point (212)
The highest temperature reached this day measured 295. The temp outside was 30's.
The flavor of Ra is divine.
Here is a link to the video explaining more about the solar oven itself.
http://www.youtube.com/watch?v=tt1DgZp0n2g
:O)
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