Malai Kofta Recipe by Manjula

I think she doesn't use onions in most of her recipes

i am making this today for my husband b'day.. i just want to know... why did not you add onion to dis recipe?

use half n half

I will make this dish for my husband's birthday.. thanks Manjula for the possting

aunty u look just like my mom.. she is in india.i miss her a lot

Answer to guga 1958.
I believe this is because Manjula is Jain. They don't use many root vegetables so as not to disturb the soil and kill any little animals in the soil.

thanks Manjula...you remind me of my mom.God bless you.

aunty i have a bog question where do i find cream(malai) in USA ...all i find is heavy whipping cream or sour cream but not malai . and what to use if i dont find malai . i am in bay area have have access to variety of indian stores but they dont seem to carry malai

i had the same question n she also dint add cashew.. dont we need tat.. i always thought malia kofta was cashews

I added cashews saltana's and almonds to the kofta balls and I used the wheys liquid from the paneer in the sauce it was the best thing I have eaten yum yum your the best