Good Eats S7E8P1: The Pouch Principle

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Uploaded by on Oct 24, 2007

For the time-strapped generation, Alton describes the ins and outs of cooking in baked or microwaved paper or foil pouches, which is quick to prepare, cook and clean up.

Recipes featured in this episode:
- Ramen Shrimp Pouch
- Red Snapper en Papillote
- Salmon Fillet en Papillote with Julienne Vegetables
- Stone Fruit Pouches
- Vanilla Sugar.

Category:

Entertainment

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Standard YouTube License

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Top Comments

  • Alton brown is the bomb.

  • >:( I want an AB plushie

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All Comments (59)

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  • the average american home only keeps alumin foil of what he listed idk why he and martha stewart think we all go buy expensive wax or parchment paper most ppl don't keep it around cause is exspensive

  • nice ending

  • A whole fish might scare kids...that would be hilarious XD

  • "you can smoke nuts"

    

  • I recognize those scissors! He promoted them to an offscreen fan while W was glowering at him. "There goes..." "A dead man." Ha ha!

  • The anal fin?

  • @VALsacount2  roflmao bum suppers. hahahhahhahaa

  • I remember Bum suppers. It was a mix of vegetables and meat, put into a tin foil pouch, and set by a campfire. Very good eats.

  • I just made this, but with just water instead of white wine, and it was not only delicious fish, but the couscous and tomatoes served as a wonderful side dish.

  • This video ended on the perfect line.

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