How To Grill Fish

Canadian House & Home magazine food editor Claire Tansey offers tips and recipes for grilling whole fish, fillets and steaks. Tansey barbecues salmon coated with maple syrup and mustard, parsley and lemon-scented bass and curry-spiced salmon steaks. Her easy methods, using foil and a fish basket, ensure that the fish stays moist and doesn't stick to the grill. Try one of these grilled salmon and bass recipes for a weekday dinner, a summer BBQ or entertaining year-round. Get recipes and other cooking videos, as well as design and decorating videos, at http://www.houseandhome.com

Category:

Howto & Style

Tags:

• Food
• Cooking
• Grilling
• Fish
• Recipe

[000MrAnderson]

I like her boobs

[zembelo1]

"fill it" classic pronunciation must be from Canada...

[DrakenKor]

1:32-1:39 looks obscene for some reason.

[BurningEmber1234]

@biofan234 hmmm its not a fill it.

[biofan234]

@BurningEmber1234 yeah eh?

[BurningEmber1234]

your a Canadian aren't you?

[tryhardor]

O.M.G. she's hot, with all the respect, is hard to focus on cooking when she's around.

[0500666111]

My god !

I just got killed from watching that !