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How to use a tagine

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Published on Mar 29, 2012

Laura Wilson explains what is and how to use a Tagine. Tagine is a Berber dish from North Africa, that is named after the special earthenware pot in which it is cooked.

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All Comments (6)

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  • RiloK

    I have that same tagine from Willaims Sonoma

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  • Sam Booy

    thank you so much !! 

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  • elimonjal

    can you cook directly on the fire ? how do you care for it ? what if it doesnt have a hole on top whats the difference in cooking ? is it only for moroccan cooking ? will food burn if left unattended for hours say 2. ? in other words is it like a crock pot....

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  • DAYSINTHEBIGAPPLE

    cool video

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  • DAYSINTHEBIGAPPLE

    check my Tajine video and u def will get an answer ;)

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    in reply to Jes Lyn (Show the comment)
  • Jes Lyn

    Was hoping with this title that you would detail how to use a tagine. Do you use it in the oven or on top. There must be a general stew that you could make. Oh well, still in search of basics.

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