Cooking beef shanks

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Uploaded by on Apr 1, 2011

Quick recipe for beef shanks or road kill cooking in a slow cooker or Dutch oven

Category:

Education

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License:

Standard YouTube License

  • likes, 1 dislikes

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Uploader Comments (TheMimeChef)

  • Brilliant. I think I wanna see a Mimechef Secrets of Fine Motor Skills Video after seein' ya knock all that out onehanded, brother. LOL - Mike / vec

  • @zzzombiez How about some tactical cup stacking LOL.

  • Hey that's quick and easy, it looks good. after the 5 hours what doneness would it be med,well, or what? Thanks and Keep up the great work

  • @henrycems The meat you use for this type of slow cooking is tougher than steak for the grill. After five hours the meat is soft and falling of the bone a bit like the meat in a meat pie. Therefore medium and well done do not apply to this type of cooking (i.e. braising, stewing, etc.)

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All Comments (6)

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  • @TheMimeChef Too easy, Mate. I wanna see the 8- Course Meal One-Armed Table setting.... I sense the Table Fu is strong in this one., Mike / vec

  • @TheMimeChef Thanks for the info.

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