Video Recipe: Collard Greens
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Uploader Comments (keithsnow)
All Comments (52)
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Could you make a video on how to prep and clean them?
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Olive oil at high temp becomes toxic also cooking the greens kills the nutrients
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Olive oil is healthy as long as you don't heat it to a certain temperature. Most oils you don't want to heat to certain degree. You can use other oils that withstand heat better like grape seed oil, coconut oil, and others.
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im from a black family but i'm the black sheep (or white sheep, technically... however you look at it) & i can't wait to try to cook these! im in my 2nd yr of college & i've been a vegetarian for a few years & i've been left out of the holiday meals cause i couldnt eat anything! i cant wait to convert my family to this delicious, quicker, HEALTHIER way of cooking collards :)
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Another great job! Just got some last night for cooking tonight. 5:00, where are you?
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nice soulpatch...
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just putting it out there, vegetarians can use Vegetable broth/stock, and still get a nice rich flavor like you get from your chicken stock. Water doesn't add any taste! Those look great though
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Excellent...to the point...no silly other stuff. Loved your instructions...great job. Thankyou!!!
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Great tips on cooking meatless collard greens. I was surprised that you didn't mention adding garlic though. I'm trying to reduce my meat intake and eat more healthy greens and fruits. Thankyou and I look forward to more recipes.
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That looks good.
Where's the garlic vato?
1 year ago 2
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how long would it take to steam collards
spbroy 1 year ago
@spbroy 20-25 minutes to be fully cooked
Keith
PS we eat them very lightly steamed..sometimes 5 minutes....
keithsnow 1 year ago
I love greens we eat them otfen in my house. I am going to try this recipe it look so yummy ;)
mzchristal 1 year ago
@mzchristal it's nice!
Keith
keithsnow 1 year ago