TOGO Program - ECU Campus Dining

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Uploaded by on Aug 18, 2011

ECU Campus Dining presents the new reusable container program, TOGO! The programs goal is to develop a cost effective, environmentally friendly solution to the traditional disposable "to-go" container that will reduce waste, encourage more responsible dining habits, build community in the dining halls and reduce overall costs. This program is an opt-in program offered to students, faculty and staff at lunch and dinner only.

Find out more - http://www.campusdish.com/en-US/CSSE/ECU/Sustainability/

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