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Flavors of America Episode 2: Brisket ... Firehouse Subs

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Published on Dec 27, 2012

In episode 2 of our Flavors of America series, Firehouse Subs Co-founders Chris Sorensen and Robin Sorensen take you to Henderson, TX; home of Sadler's Smokehouse to show you what makes our brisket the best in the business!

Watch episode 1, the Datil Pepper: http://www.youtube.com/watch?v=Gsm2uz...

http://www.firehousesubs.com

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