prosecco country -valdobbiadene conegliano
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Uploaded by piodalcinphoto on Jun 28, 2009
prosecco is a superior sparkling white wine produced in this area of Veneto Region North Eastern Italy.
"I t is a real tasting experience that one must have in his/her lifetime" says pio dal cin a reporter that has travelled half the world.
"This wine is far better than french champagne and the good news is that the world is beginning to realize the quality and the value that this white wine has on the table. You can start your lunch or dinner with Prosecco as an appetizer and finish your meal with it as a dessert wine, drinking it with fish or meat as well without distorting the taste of either...thus adding a real plus to your meal..what other wine gives you that?" (pio dal cin
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