In the Kitchen with Ken - Smothered Redfish

Smothered Redfish

REDFISH FILLETS

6 redfish fillets

½ cup cornbread stuffing

2 cups buttermilk

2 cups flour

½ box Zatarain's Southern Crisp

½ tablespoon crushed red pepper

½ tablespoon fresh ground pepper

Set up three separate bowls for

dredging. In the first bowl place the flour, in

the second bowl the buttermilk, in the third

bowl the cornbread stuffing, southern crisp

and seasoning. Clean and rinse the redfish

fillets. Dredge in each bowl, then fry the

fillets in vegetable oil at 350 degrees until

golden brown. Smother in blue crab sauce

and serve hot. You can substitute flounder

or grouper.
BLUE CRAB

2 blue crabs

¼ cup Swamp Fire seafood boil

Place blue crab in boiling water with

seasonings for 15 minutes until done.

Clean and prepare for sauce.

BLUE CRAB SAUCE

1 pound lump crab meat

½ stick of butter

1 tablespoon bacon grease

½ cup flour

½ red bell pepper

½ green bell pepper

2 garlic cloves

2 pieces of bacon

1 chopped sweet onion

1-cup of heavy cream

2 cups crab stock

1 tablespoon Swamp Fire seafood boil

½ tablespoon white pepper

½ tablespoon cayenne pepper


In a cast iron skillet, add the butter,

bacon grease and flour. Stir on medium

heat until you create a medium colored

roux. Add the chopped bell pepper, garlic,

onion and bacon. Stir everything together

and add the cream, crab stock and

seasonings. Cook until thick, then add the

crabmeat and claws. Smoother the redfish

in the blue crab sauce and serve hot.

Category:

Howto & Style

Tags:

• Smothered Redfish
• blue crab meat
• lump crab meat
• crab claw
• drum
• puppy drum
• spot tail bass
• seafood
• deep fried
• spicy
• cooking
• food
• in the kitchen with ken
• bacon
• grease
• cast iron skillet
• Zatarain's Southern Crisp
• cornbread

[InTheKitchenWithKen]

@michael55443 Sure you could use that for a sub for the swamp fire seasoning. or sprinkle it over the dish when it's finished you can't go wrong with a little Old Bay!.

Thanks

KEN

[duckhntr0318]

Did you fart @ 1:11??? It sounds like you did!!

[Michael55443]

Would Old Bay be good in this?

[ShaunieceCooks]

I almost lost myself looking at this omg it so so on my plate tonite . It looks so good.

[ilikethewok]

Looks delicious!! Thx for this video.