New England Clam Chowder Recipe : Adding Milk for New England Clam Chowder

New England Clam Chowder is a classic soup recipe that is sure to please the whole family. Learn how to add milk for New England Clam Chowder with expert cooking tips for soups in this free video recipe clip.

Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis

Category:

Howto & Style

Tags:

• recipes
• make
• cooking
• new
• chowder
• england
• soups
• clam
• chowders

[Duracell12120]

you should label each video 1,2,3,4,5,6 etc, gets really confusing, besides that great video, thanks for the add!

[jeanforget22]

Please number your vids and secondly, stop banging everything on the edge of your pot...nerve racking.....but y'a great vid besides that...

[klyde2005]

thanks alot for the recipe and effort you put into this Brandon, I was thinking while watching you add the milk slowly, couldn't you just warm the milk up seperatly to add it faster.

[samuraixix]

zap that milk in the micro wave and you save even more time incorporating it. but do be carefull milk will bubble bad in the micro so keep a close eye on it.

[mtrputra]

u mention the quantities for the milk

[stemcellfilms]

so this is a half and half mix?