Continues the butchering of a goat by Maasai warriors in the Endulen region of Tanzania--here we see the beginning of skinning the animal. Note the lack of blood.
The lack of blood stems from the fact that the Maasai slaughter animals by suffocating them. Once dead, the andimals don't bleed. Also, skinning does not generally show blood, as there are few blood-vessels between the skin and the layer of fat the skin rests on.
The lack of blood stems from the fact that the Maasai slaughter animals by suffocating them. Once dead, the andimals don't bleed. Also, skinning does not generally show blood, as there are few blood-vessels between the skin and the layer of fat the skin rests on.
Vierotchka 4 years ago