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How to make a Mojito

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Uploaded by on Jul 17, 2008

A simple how-to video showing how to make a super fresh premium Mojito, featuring Kim Haasarud "The Liquid Chef."

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Education

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Standard YouTube License

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  • Perfect. It is always good to use simple syrup. Sugar makes a gritty drink, unless you prefer that, I always use simple syrup.

    If you muddle the pieces of lime you have to discard the white vein from the middle of the lime because it makes a bitter drink. All this is a matter of how do you like your cocktail. There is no a "perfect" way to do any cocktail.

  • 10 cane rum. really good stuff

  • great but i like my lime wedges and muddles with the sugar and mint....and didnt anybody ever teach u..in an alcoholic beverage always put ice in first...it will save u alcohol and what rum is that

  • thats,the,shit

  • well done Kim!!

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