Kelly Keough's allergy-free Halloween treats cooking class. I stumbled upon one of her classes last week when I signed up for a Vegan cooking class at Whole Foods West Hollywood. Totally loved the food and Kelly. So today I went back for more of Kelly's recipes. Here's Kelly Keough's yummy Goji and Pistachio raw cacao! Kelly shows us how to make a yummy guilt-free, good--for-you dessert. Although healthy we still need to PORTION CONTROL!!:) Enjoy!
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