Strawberry Mother's Day Cake!

chiffon cake & strawberry Swiss meringue buttercream, with handmade, fully edible fondant flower arrangements!!

Category:

Howto & Style

Tags:

• strawberry
• pink
• frosting
• icing
• cake
• decorate
• bake
• buttercream
• fondant
• flowers

[vnakaluz]

Fully edible?! You don't say! With all the wires in them???

[mimzywhimzy]

@vnakaluz edible flowers are made with wires in them the same way lollipops are made with sticks in them. something has to hold them up.

[Blanchefloer]

Cool cake! Guess you didn't need the bows ;-)

[mimzywhimzy]

yeah, once I got the flowers arranged on there the bows just really seemed like too much. glad you enjoyed :o)

[scarlett24ca]

Gorgeous Cake-your mum must have loved it:)

[mimzywhimzy]

thank you! yes she was quite pleased :o)

[crisfourdogs]

never seen flowers/arrangement like that before, just beautiful. love that it doesn't look like ordinary traditional cakes. nice job.

[SeriousCakes]

Awesome job on those flowers! And the cake sounds oh so yum!

[welavoz]

Loved this cake.....What a wounderful daughter....have you made any more?

[welavoz]

Loved this cake.....What a wounderful daughter....

[ra565131]

you shouldn't be so modest!

[msgrumpy32]

Where did you get the spray gun? and Which one is the best one?

[mimzywhimzy]

thank you! :o)

[mimzywhimzy]

thank you! it was pretty good - Mom told me after that pple were bumping into each other in the middle of the night on the way to the fridge :o)