1. catch the bird! 2. place bird upside down in cone, 3. kill the bird with wee sharp knife thru palate into brain (kevlar glove for hold hand good idea), 4, bleed by severing posterior pharyngeal artery (back of throat), 5. then scald and pluck. (don't hang too long because rigor will set.)
i just made my plucker and im ready to go but i need to know a few things if you could help me out that would be great i was wondering how long before you pluck the turkey do you bleed and hang it for or do you bleed it pluck it and then leave it hanging
@TheMagnum26 On a full stomach knowing that his family is well fed.
TheCaliEsco 1 week ago
awesome!
zambalabino1 3 months ago
hand pluck it, it's better, all that does is take the flavor away which is in the skin.
chris99140 4 months ago
I dont know how u sleep at night. Merry xmas
TheMagnum26 1 year ago
That's pretty fast to skin a wild turkey within 4minutes ......gobble,gobble
MrTank78 1 year ago
Thats the ZZ Top bloke .. he's gonna eat it while listening to Rough Boy!
GuitarNovice100 1 year ago
easy
Ferkat90 1 year ago
1. catch the bird! 2. place bird upside down in cone, 3. kill the bird with wee sharp knife thru palate into brain (kevlar glove for hold hand good idea), 4, bleed by severing posterior pharyngeal artery (back of throat), 5. then scald and pluck. (don't hang too long because rigor will set.)
wardjnt 2 years ago
i just made my plucker and im ready to go but i need to know a few things if you could help me out that would be great i was wondering how long before you pluck the turkey do you bleed and hang it for or do you bleed it pluck it and then leave it hanging
beanomaximus 2 years ago
That's pretty cool. Saves a lot of time.
youtubasoarus 2 years ago