Har Gow (Chinese Shrimp Dumplings) Recipe
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Uploader Comments (AsianCookingmadeEasy)
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All Comments (101)
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@AsianCookingmadeEasy Thanks for the suggestions. I bought bamboo shoots and used them. They tasted good, but smelled horrible.
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Is it okay if I don't use bamboo shoots? What can I use as an alternative that's usually available in kitchens?
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cute rolling pin!
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Thanks! It looks and sounds easy enough, but I know it's not. I will definitely try this anyone. You explained it very well.
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@niteaway You can substitute dry cooking sherry for chinese rice wine.
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no offense meant at all of course, but im pretty confident of my cantonese.
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I made these and they were sooooooo good. I didn't add the wine though because I don't drink. Thank you! They were super easy to make, but took a while.
ViolinTreelet 1 month ago
@ViolinTreelet Thank you so much for trying these and commenting. I'm sorry I didn't answer your other question (below) in time - you could just leave them out, or substitute some cabbage or bean sprouts as well :)
AsianCookingmadeEasy 1 month ago
please make some cream cheese wonton or crab puffs..
78karito 1 month ago in playlist More videos from AsianCookingmadeEasy
@78karito Hi, I have a crab rangoon recipe that has cream cheese and crab in it found here youtube (dot) com /watch?v=PYApf9Om3MQ
AsianCookingmadeEasy 1 month ago