Uploaded by Justcookinfood on Aug 1, 2010
Corn Meal
salt
canola oil
Mix dry ingredients in a bowl.
Add hot water
Put into a skillet with canola oil
brown on each side
drain on paper towels
serve
Category:
Tags:
- howto cook
- cooking
- how to cook cornbread
- hot water cornbread
- just cooking food
- justcookinfood
- food network
- cooking channel
- recipes
- soul
- food
- home
- cooks
License:
Standard YouTube License
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Uploader Comments (Justcookinfood)
All Comments (28)
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Can you save me that plate pleez! Lol
LovelyLaina07 5 months ago
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I'm from deep East Texas, so adding a chopped up jalapeno works for me. Love that hot water corn bread. Thanks for your video.
bstonebroke 6 months ago
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I've never made this and.never. knew it was that simple. Hubby would like that.
HelpMamaRemote 6 months ago
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@beautywatersprite lololol, and a slice of onion on the side, lolol
grethomory 6 months ago
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Great video. What about them greens and chicken.....
cptgerard 7 months ago
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Thanks for the video!
I shared it with my readers. glenda the good foodie blog.
glendat1155 8 months ago
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Sounds good
Bigblack22s1 9 months ago
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Omg I just wanted to jump right thru the camera to get some of that food! I don't even like cornbread
Dablkwid0w2008 10 months ago
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CAN YOU USE SELF RISING CORNBREAD WITH THIS RECIPE?
Bwoc4rmSD 10 months ago
@Bwoc4rmSD I would recommend using corn meal for the recipe, but let me know if self rising cornbread worked for you!
Justcookinfood 6 months ago
@Bwoc4rmSD I would recommend using corn meal for the recipe, but let me know if self rising cornbread worked for you!
Justcookinfood 6 months ago
now you know you needed to break that hwc up in the greens with your fingers, right? lol.
beautywatersprite 1 year ago
@beautywatersprite I Know Right? Lol....
Justcookinfood 1 year ago
I seem to remember having to use Non Self Rising Cornmeal. Otherwise the bread will Expand Huge!!! : )
clevingiles 1 year ago
@clevingiles the non self rising cornmeal is also a great option. In this video, I used Enriched yellow corn meal. Thanks for your comment :)
Justcookinfood 1 year ago