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All Comments (21)
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Thank you so much for this recipe !!!! I just did it an hour ago and my husband and I swallowed the whole dish !!!! I didn't think Miso sauce would taste so nice cooked this way, thank you again !!!
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otsukare! I have your mentsuyu. Umai!
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YUMMYYY
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WOW! Looks very OiShi!! Subscribed!
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Those are tongs. They're great for cooking.
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Looks delicious, thanks for posting this, I think I'll try making it. By the way, I think 'golden brown' sounds more appetizing since scorched sounds a bit too much.
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簡単だけど、手が込んでいる!!!
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wat are those white logs...
shiro.. nani desu ka...
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絶対うまいw
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本当に美味しそうです!!
今すぐにでも食べたいです♪
いつも素敵なレシピをありがとうございます。
MayaKaraChannel 2 years ago 6
オーブン 温度 分?
hsieh811 2 years ago 4