Liberian Ginger Beer
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All Comments (3)
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wow, this is old school ginger beer. my grandma used to sit out in the yard for hours harrassing the help to clean the ginger.. she always added banana to make it thick as well. brings back so much memories...
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I have not tasted Ginger Beer in a long tyme.
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Are you Liberian?
viewpoin57 2 years ago
What type of yeast do you use for the fermented version?
MrHasie 2 years ago
Mr. Hasie,
You can use the regular baking yeast you find in grocery stores.
Thanks,
Sonia
viewpoin57 2 years ago