Turkey.K.K.(kofta-korma)

turkey koftas in korma gravy

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Howto & Style

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• Turkey
• kofta
• Korma
• vahchef
• vahrehvah.com
• sanjay
• thumma
• Indian
• cooking
• cuisine
• recipe
• how
• to
• make
• cook
• indian
• food
• curry
• dish
• masala

[ScopedOUT2]

LOL @ 7:12 "1/2 teaspoon of chili powder" he adds one spoon and then dumps the whole amount in the food. HOT HOT HOT!!!

[SIRATJI]

@bazu THANKS for the info...I know what you mean...Im Indian...sorry i shouldve been more clear I meant Khus khus the whte ground poppy seeds

[bazu]

@SIRATJI "Khus Khus" means Poppy Seeds, Cous-cous is a prepared cereal from northern africa. The seeds of the poppy plant are ground and cooked down in this dish to make a curry.

[cuallito]

Cranberry & Turkey korma...LOL

[Vrbeta09]

I LOOOOOOOOOOVE yoooOOOOOOUu

[SIRATJI]

must be very sour with the cranberry...I have neer been able to cook well with cous-cous....it just stays very raw...

[pathoplastic]

I always stir some of the hot sauce into the yogurt before adding it--this helps prevent curdeling(sp)...Also, at the end of cooking taste your sauce and make sure to add salt if needed--this simple step can make a world of difference.

[Twinman2]

Thanks for the tips! It looks so much easier here than it actually is though! I tried this recipe yesterday and it totally flopped! I got the koftas right, but the gravy was a miss... the yoghurt curded and the poppyseed-coconut mix didn't taste like anything! I guess I'll never be a good cook. :(

[stripedchair]

looks great

[raven1234]

yes, thousands of jobs are lost in America because of poppyseed.